Description
The Hocus Pocus Latte is a magical fall drink that combines warm and cozy flavors with a touch of pumpkin and spice, making it the perfect Starbucks treat for the spooky season. It’s a rich blend of espresso, milk, and a special spiced syrup, topped with whipped cream and a sprinkle of cinnamon.
Ingredients
Scale
- 1 shot espresso or 1/2 cup strong brewed coffee
- 1/2 cup steamed milk (dairy or non-dairy)
- 2 tablespoons pumpkin puree
- 1 tablespoon maple syrup
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- Whipped cream, for topping
- Cinnamon, for garnish
Instructions
- Brew a shot of espresso or prepare 1/2 cup of strong coffee.
- In a small saucepan, heat the pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract over medium heat until warm. Stir to combine.
- Steaming the milk: Use a frother or steam the milk in a saucepan until hot and frothy.
- Pour the brewed espresso (or coffee) into a mug, then add the pumpkin spice mixture and steamed milk. Stir to combine.
- Top with a generous dollop of whipped cream and a sprinkle of cinnamon for garnish.
- Serve hot and enjoy this cozy fall treat!
Notes
- For a dairy-free version, use almond milk, oat milk, or coconut milk as the base.
- If you prefer a sweeter latte, you can add more maple syrup or your favorite sweetener.
- To make this drink iced, just pour the pumpkin mixture over ice and top with cold milk and whipped cream.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg